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Melbourne Wine School

WSET Level 1 Award in Wines Online Course - 9th December - 5th January

WSET Level 1 Award in Wines Online Course - 9th December - 5th January

Regular price $320.00
Regular price Sale price $320.00
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Start Date: Commencing 9th December

Course Finish: Finishing 5th January

Class Times: 4 Weeks Online - Study at your own pace

Examination: Sunday 12th January @ 12:30pm
(You may also choose a later time, or to sit in person if this doesn't suit)

Cost: $320
(Inclusive of access to the Online Classroom, and Examination Fee)
Wine Samples Sold Separately

Course Schedule

The course will be based around a four-week, five module online learning program with educator support available for this time.
The course modules should be followed in sequential order during this 4-week window.
The course material should take about six hours in total to complete, plus revision time. Regular access and participation in the course online activities is essential for this mode of study.

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Details & Course Information

Course Description:

This an Online entry-level certification program, offered by Melbourne Wine School, one of the most experienced providers of WSET certifications in Melbourne.

For those who are just formally starting in the study of wine, both professionals and amateurs. It is a practical introduction to the production of wines, different wine styles, and major international grape varieties, wine tasting, basic principles of wine service and wine storage and finally, food and wine matching.

What's Included?

Registration Fee Includes:
Access to the WSET Online learning Portal
Access to the Online Portal and all study Materials for up to 12 Months.
Registration & exam fees
WSET Registered Course Educator

Syllabus:

1. Parts of a grape
2. Viticulture
3. Cycle of grape growing
4. Effect of climate
5. Alcoholic fermentation
6. Production of still white, red and rosé wines
7. Principal types and styles of wines
8. Principal international grape varieties
9. Examples of wines from principal grape varieties
10. Other examples of wines
11. Storage of wine
12. Service temperatures
13. Serving wine
14. Food and wine interactions

Certification & Exam:

The WSET Level 1 Award in Wines assessment is a closed-book Online and Remotely Invigilated examination consisting of 30 multiple-choice questions taken by students at the end of the course.
Candidates will have 45 minutes to complete the exam.
Candidates must answer 70% (22 out of 30) of the questions correctly to pass.

Entry Requirements:

All attendees must be at least 18 years of age.
You must ensure you have access to the Internet and reliable connection for the examination.
There are no other requirements for this course.

Booking Conditions and Course Cancellations:

Zero Tolerance: